We are open! Jenius Social opened with a bang on 21st May when we treated locals, foodies, press and bloggers to a tour of London’s first social food hub.
As guests mingled over a glass of bubbly or two, they were treated to an abundance of live food and drink action from our favourite suppliers, partners and our fantastic in-house team.
Head chef Malcolm Emmanueil led his kitchen brigade in style and guests were treated to highlights from some of the experiences on offer at Jenius Social including a chance to sample Mexican Street Food a Taste of Malaysia ,Sizzling Sausages and much more.
Our dear Sicilian friends Mangia, Mangia Supper-Club dropped in with all their family to treat visitors to some of their fine Capo Caacci hams, cheese and salamis (all available a the Jenius Social deli) and homemade tortellini which was cooked up in steaming pots in front of guests.
Click here to book tickets to our first Mangia, Mangia Supper Club on 25th July 2014. Get Your Ticket
Outside under the marquee, visitors moved onto desserts in the form of Pimp My Profiteroles and had a chance to graze on pungent highlights from the brilliant Eat The Rind who are hosting our regular Cheese Masterclasses.
25% off at Jenius Social
We’re running all our home-grown courses, classes and events at 25% off until 21st June. Browse our schedule and come and visit soon Check Our Schedule.
Nb: we are unable to discount any events, or course hosted by our external partners.
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